SPECIAL PRIX FIXE DINNER $40 per person Any Appetizer, Entrée & Dessert * Can substitute a glass of wine for dessert ($8 and under)*$3 surcharge for the filet of beef, branzino, Brochette& Lamb ALL MENUS SUBJECT TO CHANGE Dinner at Danal Soup of the Day – 7 Cheese Plate – 12 Artisan Charcuterie Plate – 14 or 16 w/ salad Avocado Crostini- 8 Crabcakes-mango salsa, chipotle mayo and arugula and frisee salad-14 Malpeque Oysters – half dozen served w/ mignonette - 14 Faro Greek Salad – w/ feta, tomato, cucumber, red onion, and a red wine vinaigrette – 9 Steamed Mussels – in a white wine and pesto sauce - 14 Hearts of Palm Salad– w/ romaine, avocado, hearts of palm, pine nuts, basil, and a lemon vinaigrette- 9 Shrimp Cocktail– w/ cocktail sauce and avocado- 13 Tuscan White Bean Salad – w/artichokes, arugula & parmesan – 9 Grilled Portobello Mushroom- w/ parmesan and an olive oil drizzle- 8 Entrees Pan Seared Cod – in a spinach broth w/ diced potatoes, turnips and shrimp – 25 Seafood Brochette- skewers of shrimp, scallops, swordfish, peppers & onions over a bed of basmati rice- 26 Grilled Whole Branzino –prepared in olive oil and mint w/ sautéed cauliflower zucchini & yellow squash– 26 Moroccan Chicken – w/ basmati rice, prunes,olives & almonds –19 Pan Seared Duck Breast– w/ wild rice pancakes, cranberries, scallions, sugar snap peas and a cherry glaze - 25 Lamb Chops – w/ cous cous and mixed vegetables - 25 Grilled Skirt Steak – w/ frites & béarnaise sauce – 25 Filet of Beef au Poivre – w/ frites & béarnaise sauce – 28 Five Cheese Ravioli- in a creamy primavera sauce – 19 *BAR MENU* Soup and House Salad - $12 ($6 each) Cheese Plate - $12 Half Dozen Oysters - $14 Artisan Charcuterie Plate - $14 Crab Cakes – w/ chipotle mayo- $14 Steamed Mussels – in a white wine and pesto broth - $14 add frites - $4 Smoked Salmon Plate – w/dill pancakes, caviar & crème fraiche - $14 Mini Burgers – w/ chipotle or regular mayo served w/ side salad or fries- $12 add cheese - $1 Mediterranean Plate – spanakopita, hummus, pita, falafel, cucumber yogurt sauce, Mediterranean vegetables - $12 Chicken Paillard – w/herb butter & choice of frites or salad - $12 Seafood Brochette – grilled shrimps & scallops served w/ basmati rice - $14 Brunch at Danal Poached Eggs–w/ Chicken-Apple Sausage, English Muffin & Hollandaise–13 Scrambled Eggs – w/ Broccoli, bacon & gruyere cheese - 13 Omelette –w/ sautéed mushrooms, onions & brie - 13 Breakfast Burrito – eggs, black beans, scallions, cheese, sour cream w/side salad & guacamole – 13 Croissant French Toast – w/ fresh fruit– 12 Chocolate Chip Pancakes – w/caramelized bananas & fresh fruit– 12 Goat Cheese in Phyllo – w/arugula, beets, cherry tomato, pear & asparagus in a mustard vinaigrette - 13 Mediterranean Plate – spanakopita, hummus, pita, falafel, cucumber yogurt sauce & Mediterranean vegetables – 13 Homemade Granola- w/ yogurt, bananas &berries, -8 Shrimp Quesadilla- w/ side salad & guacamole - 15 Smoked Salmon – w/ dill pancakes, caviar & crème fraîche – 15 Hamburger – w/ caramelized onions & cheddar cheese – 13 Vegetable Burger- Prepared same as above-- 13 Pan Roasted Salmon–Over a Greek salad – 15 Shrimp Salad – sautéed shrimp over Boston Bib lettuce w/ mango, cherry tomatoes, orange, avocado & pistachios in a lime-mint vinaigrette - 15 Grilled Chicken Salad- w/ pumpkin, baby spinach, cherry tomatoes, pine nuts & goat cheese with a balsamic reduction & olive oil – 13 Skirt Steak – w/side salad & frites – 14 Paella – saffron rice, mussels, shrimp, clams, squid, chorizo & cilantro – 15 Penne- w/ smoked salmon, asparagus, and peas in a pink sauce- 14 Fish Tacos – carrots, cabbage, avocado, chipotle sauce and salsa-14 Lunch Special – two for $12, all three for $14 Soup of the day Salad- Mixed Green Sandwiches- Turkey w/ cranberry mayo and cheddar ,Grilled Vegetables w/ mozzarella and pesto on ciabatta or Smoked Ham w/grilled onions, cheddar and horseradish mayo Mimosa/ Bloody Mary/Screw Driver - $6 · Please No Cell Phones Or Computers In Dining Room· 20% service charge will be added to parties of 6 or more Sorry, no substitutions *please advise your server of any food allergies
|